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Author Topic:   Waste Pollution and the Environmen
Spartacus
Citizen

Posts: 189
Registered: Sep 2000

posted October 27, 2000 05:51 AM     Click Here to See the Profile for Spartacus   Click Here to Email Spartacus        Reply w/Quote
Facts:
(1) The USDA reports that animals in the US meat industry produce 61
million tons of waste each year, which is 130 times the volume of human
waste - or five tons for every US citizen.

(2) North Carolina's 7,000,000 factory-raised hogs create four times as
much waste - stored in reeking, open cesspools - as the state's 6.5 million
people. The Delmarva Peninsula's 600 million chickens produce 400,000 tons
of manure a year.

(3) According to the Environmental Protection Agency, hog, chicken and
cattle waste has polluted 35,000 miles of rivers in 22 states and
contaminated groundwater in 17 states.

(4) Pfiesteria, a microscopic organism that feeds off the phosphorus and
nitrogen found in manure, is a lethal toxin harmful to both humans and
fish. In 1991 alone, 1,000,000,000,000 (one billion) fish were killed by
pfiesteria in the Neuse River in North Carolina.

(5) Since 1995, an additional one billion fish have been killed from manure
runoff in estuaries and coastal areas in North Carolina, and the Maryland
and Virginia tributaries leading into the Chesapeake Bay. These deaths can
be directly related to the 10 million hogs currently being raised in North
Carolina and the 620 million chickens on the Eastern Shore of the
Chesapeake Bay.

(6) The pollution from animal waste causes respiratory problems, skin
infections, nausea, depression and even death for people who live near
factory farms. Livestock waste has been linked to six miscarriages in women
living near a hog factory in Indiana.

(7) In Virginia, state guidelines indicate that a safe level of fecal
coliform bacteria is 200 colonies per 100 milliliters of water. In 1997,
some streams had levels as high as 424,000 per 100 milliliters.

Sources:
(1) Horrigan, Leo, Lawrence, Robert S., Walker, Polly, "How Sustainable
Agriculture Can Address the Environmental and Human Health Harms of
Industrial Agriculture," Johns Hopkins University's Center for a Livable
Future, July 9, 1999
(2) Chris Bedford, "How Our food is Produced Matters!", AWI Quarterly,
Summer 1999
(4) Zakin, Susan. "Nonpoint Pollution: The Quiet Killer," Field & Stream,
August 1999, p.86
(5) Environmental Protection Agency, 1998
(6) Centers for Disease Control, Mortality Weekly Report, July 5, 1996
(7) Washington Post, June 1, 1997

M U W A H A H A H A H A H A H A H A !

[This message has been edited by Spartacus (edited October 27, 2000).]

IP: 24.237.58.18

Agent
Citizen

Posts: 327
Registered: Sep 2000

posted October 29, 2000 09:48 PM     Click Here to See the Profile for Agent   Click Here to Email Agent        Reply w/Quote
What the hell does this post mean? just wondering...are you a vegetarian? Are you saying that you'd rather have ppl never eat meat again than have farm animals? Face it, farming is part of life for EVERYONE, no matter where you are. I am very angered at what this message may be implying. Both sides of my family are farmers, as well as most of my friends'. Sorry if i took it the wrong way, but i felt i had to say something.

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Spartacus
Citizen

Posts: 189
Registered: Sep 2000

posted October 30, 2000 01:15 AM     Click Here to See the Profile for Spartacus   Click Here to Email Spartacus        Reply w/Quote
Agent:
My reponse to your post(s) may be viewed here.

[This message has been edited by Spartacus (edited October 30, 2000).]

IP: 24.237.58.18

Talon
Citizen

Posts: 584
Registered: Sep 2000

posted October 30, 2000 08:57 AM     Click Here to See the Profile for Talon   Click Here to Email Talon        Reply w/Quote
Spart isn't a vegetarian because he doesn't like meat... he's a vegetarian because he hates plants.


(and I know you said you aren't, don't jump on me and beat me over the head with a tofu hotdog. )

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[This message has been edited by Talon (edited October 30, 2000).]

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